The Dundee Hills AVA is famous for its red-clay Jory soil, which retains moisture and fosters lush, red fruit-forward wines. This wine exudes an intriguing mix of sweet and savory aromas – rose petals, red raspberry, a hint of cedar, brown sugar and toasted cocoa. The first sip reveals ripe red fruit, a touch of white pepper, and dusty tannins that coalesce in an alluring, textured wine with a long finish.