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2016 Aegrina Pinot Noir

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  • Tasting Notes

    Bold aromatics of ripe black cherry and blackberry with a pleasing hint of bergamot tea and forest floor. Lively and bright on the palate, the fresh fruit mingles with notes of cedar and leads to a long, smooth finish.

  • Product Details

    Harvest Date: September 7 – September 22, 2016

    Brix at Harvest: 22.2

    Finished TA: 5.40g/L

    Finished pH: 3.20

    Vineyards: 100% Aegrina Vineyard

    Aging: 10 months in 38% new French oak, 25% one year-old French oak, 31% two year-old French oak, 6% neutral French oak

    Bottled: August 25, 2017

    Cases Produced: 350

    Release Date: March 2018

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