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2013 Shea Rosé

  • Tasting Notes

    A hint of violets with honeyed red apple and strawberry lead to a juicy, yet vibrant palate of candied red cherry and red currant.
    Layered and textured, this complex Rose finishes with a tantalizing combination of slate minerality and spice.

  • Product Details
    Harvest Date: September 26 – October 5, 2013

    Brix at Harvest: 21.3

    Finished TA: 4.9 g/L

    Finished PH: 3.52

    Residual Sugar: 2.5 g/L

    Bottled: March 2014

    Cases Produced: 47
    Release Date: April 2014

    Aging: 11% two year old French oak, 89% neutral French oak
    Vineyards: 100% Shea Vineyard
    Varietal: 100% Pinot Noir

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