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2011 Yamhill-Carlton

  • Tasting Notes

    This wine has an intriguing nose of cinnamon, earth, lavender and black fruits. Notes of leather, wood toast, currant and vanilla shine through the palate with a lush dark cherry finish.

  • Product Details

    Harvest Date: October 26 – November 1, 2011

    Brix at Harvest: 21.6-22.1

    Finished TA: 5.3 g/L

    Finished pH: 3.79

    Bottled: September 2012

    Cases Produced: 172

    Release Date: September 2013

    Aging: 10 months in 38% new French oak, 50% one year-old French oak, and 12% two year-old French oak

    Vineyards: 50% Dussin Estate Vineyard, 50% Shea Vineyard

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