A one of a kind collection featuring five separate Pinot noir clones from the famed Shea Vineyard, culminating in our 2015 Shea Vineyard designate.
Notes of blackberry jam, vanilla, and brown sugar give way to juicy sweet raspberries and rose hips.
Aromas of strawberry jam and hibiscus tea. The palate delights with the warm richness of a sweet berry reduction.
Chocolate covered raspberry, floral notes, and spiced brown sugar with hints of tobacco and berry pie.
Rich brown sugar notes combine with candied dark fruit, leather and subtle hints of earl grey tea.
A wine that traverses the seasons. Aromas with all of the freshness of the first growth of Spring and ripening young red cherry.
Primarily earth driven, the nose has delicate hints of dark fruit and violet that blend harmoniously with red berry and the savory aromas of tea leaf.
Bold aromatics of ripe black cherry and blackberry with a pleasing hint of bergamot tea and forest floor.
Luscious black fruit is at the core of this wine both on the nose and palate, with a backbone of vibrant acidity and pronounced minerality.
High-toned aromas of raspberry and rhubarb compote caramelized with brown sugar.