Estate summer solstice celebration
Saturday, June 19 at 12:00 pm PST
We welcome you back to the Estate as we break out of our pandemic hibernation and come back together to celebrate our commonality - wine!
We will be teaming up with Chef Mike Delaney to offer guests a three-course lunch to enjoy as we taste through our dynamic Estate and Pas de Nom wines.
RSVP directly to firstname.lastname@example.org or call us at 503.554.5545 for additional details. Due to limited seating, we are currently offering a waitlist for this event.
$60 Cellar Club Members | $75 General Public