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2010 Hyland

  • Tasting Notes

    Aromas of Bing cherry, plum, cola, tobacco and strawberry pie lead to a fresh, sweet entry of black cherry, blackberry, and dark chocolate.  A rich, textured mid-palate, balanced by bright acidity, carries onto a silky core of pure fruit, cola, and leather.  Finish is long and lingering.

  • Product Details
    Harvest Date: October 23, 2010

    Brix at Harvest: 21.8

    Finished TA: 6.0 g/L

    Finished PH: 3.58

    Bottled: September 2011

    Cases Produced: 120

    Release Date: May 2012

    Aging: 10 months in 25% new French oak, 40% one year-old French oak, and 35% two year-old French oak

    Vineyards: 100% Hyland Vineyard
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