Fresh strawberry and ripe raspberry accented by mouthwatering grapefruit zest leading to a clean, long-lasting finish.
Just released in the Spring Cellar Club selection and reminiscent of a summer farm dinner at twilight.
Just released in the Spring Cellar Club selection. Vibrant acidity and integrated tannins build to a rich and luscious finish.
Perfumed notes of Rainier cherry, toasted oak and hints of green tea.
92 points - Wine Enthusiast, Oct. 2017 - Paul Gregutt
Black cherry with hints of cassis and bittersweet chocolate and finishes with notes of tea and dried cherries.
Crushed blackberry, black currant, plum and tobacco on the palate. Silky fine tannins taper into a lengthy finish of violets and vanilla.
Savory notes of sweet earth mixed with rich cherry and summer ripened blueberry layered with hints of dark brown sugar
Aromatics exotic spice with a hint of anise blend with early season blackberry and dark cherry with refreshing hints of summer cedar and cola.
Aromatics of plum skins, crushed rose petals and sweet earth combine with silky textural perfection. Dark cherry density, roasted wood, cedar, vanilla
Fresh raspberry, red plums with a hint of subtle cedar. The ﬁne texture and silky tannins enhance the vanilla and leather notes on the finish.
Ultra-rich with layered notes of dark cherry, black pepper and hints of cinnamon.
Vanilla and tobacco linger while wild raspberry ﬁnishes. Lively youthfulness will allow this wine to evolve over time.