2008 Willamette Valley Pinot Noir

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Red cherry, violets and baking spice aromas lead into an opulent, layered and integrated palate of black cherry with hints of sandalwood.  Long and expressive finish of exotic spice and vanilla.

 

Harvest Date: 
October 1-28, 2008

Brix at Harvest: 
22.8-24.3

Finished TA: 
4.8 g/L

Finished PH: 
3.85


Bottled: 
September 2009

Cases Produced: 
4,560

Release Date: 
May 2010

Aging: 
10 months in 30% new French oak, 30% one year-old French oak and 40% in two year-old French oak


Vineyards: 
18% Zena Crown
16% Dussin
12% Carabella
10% Palmer Creek
10% Olenik
8% Sunset View Ranch
5% Shea
5% Bella Vida
less than 5% Elevee, Hyland, Lia, and Ana Vineyard
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