2008 Oregon Syrah

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Aromatics of plum, black cherry, pepper and cloves.  Bold, yet refined tannins with a palate of dense dark chocolate, cassis and vanilla.  Extended finish of wood toast, blackberry and sweet tobacco.

 

Harvest Date: 
October 3-25, 2008

Brix at Harvest: 
25.6

Finished TA: 
5.0 g/L

Finished PH: 
3.84


Bottled: 
March 2010

Cases Produced: 
M470

Release Date: 
May 2011

Aging: 
12 months in 100% new French oak, racked to neutral French oak for an additional 5 months aging.


Vineyards: 
40% Del Rio Vineyard
30% Lewis Vineyard
30% Folin Vineyard
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