2008 Oregon Syrah
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Aromatics of plum, black cherry, pepper and cloves. Bold, yet refined tannins with a palate of dense dark chocolate, cassis and vanilla. Extended finish of wood toast, blackberry and sweet tobacco.
Harvest Date:
October 3-25, 2008
Brix at Harvest:
25.6
Finished TA:
5.0 g/L
Finished PH:
3.84
Bottled:
March 2010
Cases Produced:
M470
Release Date:
May 2011 Aging:
12 months in 100% new French oak, racked to neutral French oak for an additional 5 months aging.
Vineyards:
40% Del Rio Vineyard
30% Lewis Vineyard
30% Folin Vineyard
