2003 Goldschmidt Vineyards pinot noir

Aromas of red raspberry, dried cherry, plum and vanilla spice. Distinct creamy sweet core of fruit in the palate. Finish is refined and well-balanced showcasing the purity of fruit from the Red Hills of Dundee.

Harvest Date: 
October 5, 2003

Brix at Harvest: 
24.8

Finished TA: 
4.8 g/L

Finished PH: 
3.67


Bottled: 
September 2004

Cases Produced: 
45

Release Date: 
June 2005

Aging: 
10 months in 25% new French oak, 50% one year-old French oak and 25% in two year-old French oak


Vineyards: 
100% Goldschmidt Vineyard Cory Clone
Varietal: 
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