2003 Goldschmidt Vineyards pinot noir
Aromas of red raspberry, dried cherry, plum and vanilla spice. Distinct creamy sweet core of fruit in the palate. Finish is refined and well-balanced showcasing the purity of fruit from the Red Hills of Dundee.
Harvest Date:
October 5, 2003
Brix at Harvest:
24.8
Finished TA:
4.8 g/L
Finished PH:
3.67
Bottled:
September 2004
Cases Produced:
45
Release Date:
June 2005 Aging:
10 months in 25% new French oak, 50% one year-old French oak and 25% in two year-old French oak
Vineyards:
100% Goldschmidt Vineyard Cory Clone
Varietal:
